Organic Moong Dal (Yellow Moong Lentil Split)
Organic Moong Dal is split and skinned for quicker cooking while maintaining high nutrient content. Sourced from organic farms, it’s ideal for private label brands and daily cooking.
Key Features:
- Quick-cooking split lentil
- Rich in protein and dietary fiber
- Packed with vitamins and minerals
- Supports digestion and energy
- Perfect for soups, dals, and savory dishes
Suggested Uses:
- Moong Dal Tadka
- Soups and khichdi
- Salads and healthy snacks
Storage Instructions:
- Store in a cool, dry place in airtight containers.
Certifications:
- Certified Organic, Non-GMO, Vegan, Gluten-Free
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